SSAT Middle Level Math : SSAT Middle Level Quantitative (Math)

Study concepts, example questions & explanations for SSAT Middle Level Math

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Example Questions

Example Question #12 : Solve Real World Problems Involving Multiplication Of Fractions And Mixed Numbers: Ccss.Math.Content.5.Nf.B.6

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #12 : Solve Real World Problems Involving Multiplication Of Fractions And Mixed Numbers: Ccss.Math.Content.5.Nf.B.6

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #476 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #477 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

 

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

 

Example Question #13 : Solve Real World Problems Involving Multiplication Of Fractions And Mixed Numbers: Ccss.Math.Content.5.Nf.B.6

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

 

Example Question #481 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you double the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #482 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you triple the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

 

Example Question #483 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you triple the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #484 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you triple the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

Example Question #485 : Number & Operations With Fractions

A recipe calls for  of a cup of flour. If you triple the recipe, how much flour do you need?

 

Possible Answers:

Correct answer:

Explanation:

When you multiply a fraction by a whole number, you first want to make the whole number into a fraction. You do that by putting the whole number over  Then multiply the numerator by the numerator and denominator by the denominator. 

Reduce to find your final answer. 

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